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Many people complain about suffering from allergies. Food allergies seem to be an ever increasing health problem. The fact about food allergies is that many are not true allergies but simply the intolerance to a certain type of food. In recent years often people complain about wheat allergy. The truth about wheat allergies is that only a very small percent of the population suffers a true wheat allergy.

Most people with complaints against wheat have the intolerance to wheat but not an allergy. An allergic response to wheat and wheat products will come on suddenly for the patient and can be life threatening. The person may suffer anaphylactic type symptoms such as hives, swelling, difficulty breathing, coughing, and projectile vomiting.

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Today Allergies are considered one of the leading causes of chronic diseases. An allergy term originated from the Greek words allos meaning other and ergon meaning work. Clemens von Pirquet who is a Viennese pediatrician observed that his patients were extremely sensitive to various substances, such as dust and pollen and certain foods. Allergy is reaction immune system to safe our body from danger or harm from foreign substance.

Now a days several people suffer from allergies from different sources of substances and foods. There are different types to identify these symptoms, earlier doctors believed a malfunction causes it and the antibodies are called as immunology. However, depth studies and research on allergy showed that various disease mechanism affect on these.

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