February 22nd, 2008
Shredded Beef From My Crock-pot To Yours
This is the easiest recipe ever and really quite versatile. Many of my simple recipes require a crock pot so make the investment now and you’ll feel like you hired a personal chef. I love opening up my front door to the smell of a fresh cooked meal at the end of the day. This one takes less than 5 minutes before you head out in the morning and then a moment or two of shredding before serving.
My kids are picky eaters and they love this one. My husband is fine with left-overs but for those who aren’t so lucky, the multiple uses for this meat will please even the biggest leftover snob!