March 17th, 2008
Food For The Organic And Natural Lifestyle
There really is no getting away from artificial flavoring. The last I heard, they were using artificial colors to turn processed ham pink. Being in the pink of health acquired a new meaning with that revelation. Should we really steer clear of artificial foods and flavors in all their forms? For years we have been hearing complaints about the deteriorating quality of the food we eat. Most often, this deterioration has been attributed to their chemical content. This raises one question: is it possible to live life in a completely organic way?